Food Additives
Di Calcium Phosphate Anhydrous Food Grade
CAS 7757-93-9HSN 28352500
Di Calcium Phosphate Anhydrous Food Grade is a high-purity calcium and phosphorus source used as a nutritional supplement and functional ingredient in food and nutritional formulations. It is valued for its good stability and consistent mineral content, making it suitable for fortified foods, dietary supplements, and nutritional products.
Uses / applications
Animal Nutritional ProductsBakery PremixesBreakfast CerealsCalcium Supplement PowdersCalcium-Fortified BeveragesChildren's Nutritioal ProductsDairy-Based Nutritional ProductsFood SupplementsFortified Cereal ProductsFortified Milk PowdersFunctional FoodsHealth DrinksMeal-Replacement PowdersMultimineral PowdersNutritional DrinksNutritional PowdersOral Nutritional ProductsPet FoodProtein DrinksSports Nutrition Powders
About this product
Di Calcium Phosphate Anhydrous Food Grade is a white, odorless powder widely used as a calcium and phosphorus supplement in food and beverage applications. Known for its excellent stability and bioavailability, it acts as a firming agent, dough conditioner, and nutritional fortifier in bakery, dairy, and dietary products.
Uses:
Calcium & phosphorus enrichment in foods
Nutritional supplements & functional beverages
Dough conditioner in baked goods
Anticaking & stabilizing agent
Specifications
| CAS no | 7757-93-9 |
| Chemical formula | CaHPO4 |
| Synonyms | Calcium Hydrogen Phosphate, Phosphoric Acid Calcium Salt, Calcium Phosphate Dibasiic,E341(ii) |
| HSN code | 28352500 |
| Country of origin | India |
| Hazardous cargo | No |
Packing & logistics
| Pack | Dimensions (L × W × H) | CBM / pack |
|---|---|---|
| 25 Kg Bag | 50 × 9 × 86 cm | 0.0387 m³ |
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